Chef Aaron and Jin
Aaron and I met in 2010 and have been inseparable since. I fell in love with his handsome beagle Louis (pronounced like Louis Vuitton) and Aaron fell in love with my sweet chocolate Labrador Retriever Kingsley---the rest is history. What binds us fundamentally is our shared belief on how a person should experience life. We want to build a life that is organic, creative, honest, happy, and meaningful. Not long after we met we began exploring the possibility of working for ourselves--start a business that utilized who we are as individuals and could grow from our partnership. In 2011 we decided a private chef company would make the perfect setting. We got started with a few hundred bucks to pay for the legal stuff and never looked back.
We are proud to say we are a family owned and operated micro business. This means we are the ones you deal with from start to finish. Aaron and I are the only ones held accountable to our clients so, we make sure the food is amazing, service is outstanding, and promises are kept. This one-on-one type of service allows us to really get to know our clients and their needs. It also helps us continue to learn and grow as partners and a business. Often times we feel like we have become part of the family by the end of the night. Our business has provided us with so much and we are grateful to see it grow along side the families we work with. This is the core of who we are and what our business is about: authenticity, creativity, growth, and love. So, please let us know how we can help you make your next event incredible. Thanks for your time and consideration of our little company. Cheers!
-- Jin L. Masanotti
Updated January 2017